L'orcio in New Haven 06511Italian Restaurants
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Italian Restaurants in New Haven, CT 06511

L'orcio

806 State Street

New Haven, CT 06511

(203) 777-6670

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Business Hours:

Sunday:04:30pm to 09:00pm
Monday:Closed
Tuesday:05:00pm to 09:30pm
Wednesday:05:00pm to 09:30pm
Thursday:05:00pm to 09:30pm
Friday:05:00pm to 10:30pm
Saturday:05:00pm to 10:30pm

Italian Restaurants:

  • Cask Republic in New Haven, CTCask Republic Restaurants/Food & Dining in New Haven, CT

    179 Crown St

  • Da Legna in New Haven, CTDa Legna Restaurants/Food & Dining in New Haven, CT

    858 State St

  • Pacifico - New Haven, CT in New Haven, CTPacifico - New Haven, CT Latin American Restaurants in New Haven, CT

    220 College Street

  • York St. Noodle House in New Haven, CTYork St. Noodle House Restaurants/Food & Dining in New Haven, CT

    166 York St Apt New

  • Zinc New Haven in Downtown - New Haven, CTZinc New Haven Restaurants/Food & Dining in New Haven, CT

    964 Chapel St

  • Tomatillo Taco Joint in New Haven, CTTomatillo Taco Joint Mexican Restaurants in New Haven, CT

    320 Elm St

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L'orcio Service List

Photos:

Interior: Preparing our grilled New Zealand baby lamb chops, grilled eggplant, mint sauce! - L'orcio in New Haven, CT Italian Restaurants
Preparing our grilled New Zealand baby lamb chops, grilled eggplant, mint sauce!
Interior: Wines, Cocktails and beers served at the bar - L'orcio in New Haven, CT Italian Restaurants
Wines, Cocktails and beers served at the bar
Interior - L'orcio in New Haven, CT Italian Restaurants
Product: holiday special - L'orcio in New Haven, CT Italian Restaurants
holiday special
Product: Holiday specials, fried shrimp and more! - L'orcio in New Haven, CT Italian Restaurants
Holiday specials, fried shrimp and more!
Product: Insalata de Spinaci - L'orcio in New Haven, CT Italian Restaurants
Insalata de Spinaci
Product: Fried Shrimp, holiday special - L'orcio in New Haven, CT Italian Restaurants
Fried Shrimp, holiday special
Product: Pappardelle con fungi - L'orcio in New Haven, CT Italian Restaurants
Pappardelle con fungi
Product: Tagliata di pollo - L'orcio in New Haven, CT Italian Restaurants
Tagliata di pollo
Product: Prince Edward Isle mussels - L'orcio in New Haven, CT Italian Restaurants
Prince Edward Isle mussels
Product: Local mixed cheeses, lavender walnut bread, local honey - L'orcio in New Haven, CT Italian Restaurants
Local mixed cheeses, lavender walnut bread, local honey
Product: Napoleaone of Eggplant - L'orcio in New Haven, CT Italian Restaurants
Napoleaone of Eggplant
Product: Mixed salad, balsamic vinaigrette - L'orcio in New Haven, CT Italian Restaurants
Mixed salad, balsamic vinaigrette
Product: Grilled octopus - L'orcio in New Haven, CT Italian Restaurants
Grilled octopus
Product: Crespelle di ricotta e spinaci - L'orcio in New Haven, CT Italian Restaurants
Crespelle di ricotta e spinaci
Product: Lemon Tart - L'orcio in New Haven, CT Italian Restaurants
Lemon Tart
Product: Salmone al pepe verde con gnocchi di ricotta - L'orcio in New Haven, CT Italian Restaurants
Salmone al pepe verde con gnocchi di ricotta
Product: New Zealand Baby Lamp Chops - L'orcio in New Haven, CT Italian Restaurants
New Zealand Baby Lamp Chops
Product: Asparagus Risotto - L'orcio in New Haven, CT Italian Restaurants
Asparagus Risotto
Product: Oven roasted Filet of Mediterranean Sea Bass, white wine sauce with fresh artichoke hearts, cherry tomatoes, sliced potatoes - L'orcio in New Haven, CT Italian Restaurants
Oven roasted Filet of Mediterranean Sea Bass, white wine sauce with fresh artichoke hearts, cherry tomatoes, sliced potatoes
Product: Whose hungry? - L'orcio in New Haven, CT Italian Restaurants
Whose hungry?
Product - L'orcio in New Haven, CT Italian Restaurants
Product: Tagliatelle with lobster - L'orcio in New Haven, CT Italian Restaurants
Tagliatelle with lobster
Product: Homemade almond biscotti - L'orcio in New Haven, CT Italian Restaurants
Homemade almond biscotti
Product: Gluten free gnocchi: dairy free made with roasted potato and polenta - L'orcio in New Haven, CT Italian Restaurants
Gluten free gnocchi: dairy free made with roasted potato and polenta
Product: Paitto Locale - L'orcio in New Haven, CT Italian Restaurants
Paitto Locale
Product: Frittelle di Riso - L'orcio in New Haven, CT Italian Restaurants
Frittelle di Riso
Product: Oven roasted chicken breast - L'orcio in New Haven, CT Italian Restaurants
Oven roasted chicken breast
Product: Insalata di Spinaci - L'orcio in New Haven, CT Italian Restaurants
Insalata di Spinaci
Product - L'orcio in New Haven, CT Italian Restaurants
Product: Mascarpone custard layered with espresso soaked lady-fingers and Belgium chocolate - L'orcio in New Haven, CT Italian Restaurants
Mascarpone custard layered with espresso soaked lady-fingers and Belgium chocolate
Product: Handmade butternut squash ravioli in a butter sage sauce topped with Pecorino Romano - L'orcio in New Haven, CT Italian Restaurants
Handmade butternut squash ravioli in a butter sage sauce topped with Pecorino Romano
Product: Lumache Alla Boscaiola-Escargot - L'orcio in New Haven, CT Italian Restaurants
Lumache Alla Boscaiola-Escargot
Product: 14 oz. Pasture fed grilled NY Strip Steak, arugula - L'orcio in New Haven, CT Italian Restaurants
14 oz. Pasture fed grilled NY Strip Steak, arugula
Product: Caprese Salad - L'orcio in New Haven, CT Italian Restaurants
Caprese Salad
Product: Gnocchia alla sorrentina - L'orcio in New Haven, CT Italian Restaurants
Gnocchia alla sorrentina
Product: Spumoni, holiday treat - L'orcio in New Haven, CT Italian Restaurants
Spumoni, holiday treat
Product: we use mushrooms in some of our signature dishes. The Amish raised chicken breast is pan sautéed in a white wine mushroom sauce! - L'orcio in New Haven, CT Italian Restaurants
we use mushrooms in some of our signature dishes. The Amish raised chicken breast is pan sautéed in a white wine mushroom sauce!
Product: Dinner time! - L'orcio in New Haven, CT Italian Restaurants
Dinner time!
Product - L'orcio in New Haven, CT Italian Restaurants
Product: Handmade butternut squash ravioli in a butter sage sauce topped with Pecorino Romano - L'orcio in New Haven, CT Italian Restaurants
Handmade butternut squash ravioli in a butter sage sauce topped with Pecorino Romano
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants
Product - L'orcio in New Haven, CT Italian Restaurants

RESTAURANT WEEK

  • First Course

    Choice of

    • Zuppa

      Escarole and bean soup topped with Chef's EVOO

      • Vegan
    • Polpette in Umido

      Meatballs stewed in tomato sauce

    • Affetatto

      Freshly sliced Prosciutto di Parma, Salami and Capicollo

    • Caprese

      Fior di Latte mozzarella, vine ripened tomatoes, basil, oregano and EVOO

    • Mediterranea

      Mixed salad, artichoke hearts, radishes, cherry tomatoes, olives, red wine vinaigrette and shaved Parmigiana Reggiano

  • Second Course

    Choice of

    • Ravioli di Zucca

      Handmade butternut squash mousse filled ravioli tossed in butter and sage topped with Parmigiano

    • Punta di Manzo al Barolo

      Barolo braised beef served with cipolline, baby carrots and mashed potatoes

    • Gnocchi al Gorgonzola

      Handmade ricotta gnocchi tossed in a creamy Gorgonzola sauce prepared with pears

    • Branzino con Verdure

      Filet of Mediterranean Sea Bass pan sautéed with cauliflower, yellow and green squash, grape tomatoes, capers and white wine served with potatoes

    • Pappardelle con Funghi

      Handmade Pappardelle noodles tossed with oven-roasted Shiitake and Oyster mushroom with fresh tomato topped with Parmigiano

    • Strascicate

      Handmade Pappardelle noodles tossed in a meat ragu' with cream and peas topped with Parmigiano

    • Pepe Verde

      Atlantic Salmon pan sautéed in a creamy green peppercorn sauce with handmade ricotta gnocchi

    • Pollo con Funghi

      Chicken scallopini pan sautéed in a white wine sauce prepared with Shiitake, Porcini and oyster mushroom served with potatoes

    • Gnocchi alla Vodka

      Handmade ricotta gnocchi tossed in Vodka sauce topped with Parmigiano

  • Third Course

    Choice of

    • Lemon Tart

      with mixed berry sauce

    • Tiramisu'

    • Nutella Crepes

    • Sorbet

Dinner Menu

  • Antipasti

    • Erbivoro

      Grilled marinated artichoke heart, asparagus, eggplant, roasted peppers, ricotta pesto spread, homemade Italian flatbread

      $14.00
    • Carnivoro

      Prosciutto di Parma, soppressata, capicollo, Pecorino cheese, homemade Italian flatbread

      $14.00
    • Burrata

      Burrata cheese, oven-roasted tomatoes, olive-caper tapenade, EVOO, arugula

      $13.00
    • Polpo Grigliato

      Grilled octopus, string bean potato salad, roasted red peppers, balsamic reduction

      $17.00
    • Formaggi

      Wine aged goat cheese, Pecorino, cow's milk cheese aged with balsamic and cipolline, New Haven honey, in-house made dried fruit bread

      $14.00
    • Olive

      Castelvetrano green Sicilian olives

      $6.00
  • Insalate

    • Insalata Mediterranea

      Mixed salad, artichoke hearts, radishes, cherry tomatoes, olives, red wine vinaigrette, shaved Parmigiano

      $13.00
    • Carpaccio di Manzo

      Filet Mignon Carpaccio, arugula salad, lemon vinaigrette, shaved Parmigiano

      $15.00
    • Insalata di Cesare

      Kale salad, Cesar dressing with white anchovies, croutons, grated cheese

      $13.00
    • Insalata di Barbabietole

      Sliced beets, arugula, balsamic vinaigrette, shaved Parmigiano

      $11.00
    • Insalata Mista

      Mixed greens, balsamic vinaigrette

      $8.00
  • Primi

    Add fresh ricotta or sausage to any pasta - $3. Gluten free Penne available, in house made Gluten free ricotta gnocchi available (made in a facility that handles gluten)

    • Ravioli di Ricotta

      Handmade ricotta and spinach ravioli, tomato basil sauce, Pecorino Romano

      $23.00
    • Cavatelli alla Norma

      Cavatelli pasta, eggplant tomato sauce, basil, aged ricotta cheese

      $22.00
    • Amatriciana

      In-house made rigatoni, tomato sauce with onion and smoked Pancetta, black pepper, Pecorino Romano

      $23.00
    • Pappardelle al Ragú

      Handmade noodles, meat sauce with pork, veal, beef, tomato, Pecorino Romano

      $24.00
    • Gnocchi alla Sorrentina

      Handmade ricotta gnocchi, tomato basil sauce, mozzarella

      $24.00
  • Secondi

    • Saltimbocca di Vitello

      Veal scaloppini, smoked Pancetta and Fontina cheese, sage, white wine sauce, spinach and potatoes

      $35.00
    • Salmone Pepe Verde

      Scottish salmon, green peppercorn cream sauce, handmade ricotta gnocchi

      $29.00
    • Pollo Caprese

      Chicken scallopini, fresh vine ripened tomato, basil, mozzarella, white wine sauce, spinach and potatoes

      $26.00
    • Branzino con Verdure

      Roasted filleted Mediterranean Sea Bass, green and yellow squash, cauliflower, capers, grape tomatoes, oven roasted potatoes

      $29.00
    • Agnello

      Oven-roasted lamb chops, white wine herb sauce, Brussels sprouts, potatoes

      $36.00
    • Bistecca Grigliata

      Grilled Angus NY strip steak, arugula salad, balsamic vinaigrette

      $34.00
  • Contorni

    • Cavoletti di Bruxelles

      Brussels Sprouts pan sautéed with garlic and EVOO

      $8.00
    • Patate Arrosto

      Roasted potatoes flavored with rosemary, EVOO

      $4.00
    • Spinaci Aglio e Olio

      Spinach, garlic, extra virgin olive oil

      $7.00
    • Fagiolini

      String beans pan sautéed with garlic and EVOO

      $6.00

Wine Menu

  • Vini Bianchi & Rosé

    • Pinot Grigio, A. Lageder 'Riff', Veneto

      Glass

      $10.00

      Bottle

      $38.00
    • Gavi di Gavi, La Battastina, Piedmont

      Glass

      $13.00

      Bottle

      $50.00
    • Sauvignon Blanc, Rutherford Ranch, Napa Valley

      Glass

      $12.00

      Bottle

      $46.00
    • Rosé, Château Minuty, Provence, FR

      Glass

      $14.00

      Bottle

      $54.00
    • Chardonnay, Drumheller, Columbia Valley

      Glass

      $10.00

      Bottle

      $38.00
    • Chardonnay, Sonoma-Cutrer, Russian River

      Glass

      $13.00

      Bottle

      $50.00
    • Trebbiano, Cascina del Colle (Organic), Abruzzi

      Bottle

      $34.00
    • Erbaluce, Ferrando 'La Torrazza', Piedmont

      Bottle

      $40.00
    • Albariño Reserva, Garzon, Uruguay

      Bottle

      $34.00
    • Prosecco, Mionetto, Valdobbiadene

      Glass

      $9.00

      Bottle

      $45.00
    • Prosecco, Carpene Malvolti, Conegliano Valdobbiadene

      Bottle (187ml)

      $14.00
    • Brut Rosé, Carpene Malvolti, Italy

      Bottle (187ml)

      $14.00
    • Brut, Moët & Chandon Impérial, Champagne

      Bottle

      $92.00
  • Vini Rossi

    • Pinot Noir, Firesteed, Oregon

      Glass

      $12.00

      Bottle

      $46.00
    • Merlot, Drumheller, Columbia Valley, WA

      Glass

      $10.00

      Bottle

      $38.00
    • Malbec, Cabrini, Argentina

      Glass

      $10.00

      Bottle

      $38.00
    • Montepulciano Riserva, Visconti della Rocca, Abruzzi

      Glass

      $12.00

      Bottle

      $46.00
    • Chianti Classico, Rocca delle Macie, Tuscany

      Glass

      $12.00

      Bottle

      $46.00
    • Red Blend, Marietta Vineyards 'OVR' Lot 74, California

      Glass

      $12.00

      Bottle

      $46.00
    • Cabernet Sauvignon, SIMI, Sonoma Coast

      Glass

      $13.00

      Bottle

      $50.00
    • Tempranillo, Delicioso, La Mancha, Spain

      Bottle

      $34.00
    • Primitivo 'Orion', Masseria Li Veli, Puglia

      Bottle

      $36.00
    • Barbera d'Asti, DeForville, Piedmont

      Bottle

      $42.00
    • Pinot Noir, Panther Creek, Willamette Valley

      Bottle

      $45.00
    • Bordeaux, Le Petite Tour de Bessan, Margaux

      Bottle

      $68.00
    • Nebbiolo, Familia Rivetti, Piedmont

      Bottle

      $57.00
    • Red Blend, Clos de Tafall, Priorat, SP

      Bottle

      $45.00
    • Red Blend, Rocca di Montemassi 'Sassabruna', Tuscany

      Bottle

      $52.00
    • Chianti Classico Riserva, Castello di Monsanto, Tuscany

      Bottle

      $56.00
    • Rosso di Montalcino, Antinori 'Pian delle Vigne', Tuscany

      Bottle

      $70.00
  • Cellar Selections

    • Amarone, Marchesi Biscardo 2018, Valpolicella

      $120.00
    • Barbaresco, Alessandro Rivetto 2019, Piedmont

      $92.00
    • Barolo, Ceretto 2019 (Organic), Piedmont

      $142.00
    • Brunello di Montalcino, Antinori 'Pian delle Vigne' 2018, Tuscany

      $120.00
    • Montefalco Rosso Riserva, Paolo Bea 'Pipparello' 2017, Perugia

      $195.00
    • Cabernet Sauvignon, Fisher 'Unity' 2019, Napa / Sonoma

      $115.00
    • Cabernet Sauvignon, Groth 'Oakville' 2017, Napa Valley

      $155.00

Cocktails

  • Zero Proof

    alcohol-free

    • Savannah Stroll

      NA Rum, Roasted Pineapple & Basil Soda, Old Forester Hummingbird bitters, fresh mint

      $11.00
    • Gardner's Delight

      Seedlip Garden herbal infused NA spirit, cucumber tonic, lime

      $11.00
    • Spicy Margarita

      NA Tequila, RIPE spicy margarita juice blend

      $11.00
    • Aperitivo Liscio

      Bitter herbal flavors of NA Italian Aperitivo blend with sweet pineapple and a splash of soda

      $11.00
    • Amarena

      Fever Tree Ginger Beer, Amarena cherry syrup, fresh mint

      $8.00
    • Spritz del Conte

      NA Italian Spritz served on the rocks with orange

      $11.00
    • Paloma

      Seedlip Notas de Agave NA spirit, grapefruit juice, splash of soda, lime

      $11.00
  • Cocktails

    • Peach Bellini

      Mionetto Prosecco, peach nectar, lemon twist

      $10.00
    • Aperol Mist

      Hoegaarden Belgian Wheat beer, Aperol, lemon

      $12.00
    • Spritz Veneziano

      Mionetto Prosecco, Aperol, splash of soda, orange wedge

      $14.00
    • L'orcio Margarita

      Lunazul Reposado Tequila, lime juice, orange juice, agave

      $14.00
    • Paloma Italiano

      Lunazul Reposado Tequila, Aperol, lime juice, splash of OJ

      $14.00
    • L'orcio

      Aperol, grapefruit juice, Mionetto Prosecco float

      $14.00
    • Bloomin' Irish Rose

      Slane Irish Whiskey, Combier Peche liqueur, bitters, Mionetto Prosecco float

      $14.00
    • La Passaggiata

      Woodford Reserve Bourbon, Limoncello, lime juice, splash of cranberry, orange slice, Luxardo Maraschino cherry

      $14.00
    • Amari Manhattan

      High West Double Rye, Cardamaro artichoke liqueur, Luxardo Amaro, Luxardo Maraschino cherry

      $16.00
    • Negroni

      Berkshire Mountain Greylock Gin, Campari, Cocchi Vermouth, orange slice

      $14.00
    • Negroni Invecchiato

      Breckenridge Colorado Gin, Carpano Antica, Campari, aged in barrique

      $16.00

Beer

  • Birra

    • Peroni

      $7.00
    • Yuengling Light

      $7.00
    • Hoegaarden Belgian Wheat

      $9.00
    • Sierra Nevada Pale

      $9.00
    • Magic Hat #9

      $9.00
    • Dog Fish Head 90 Minute IPA

      $9.00
    • Becks N/A

      $7.00
    • Sam Adams 'Just the Haze' NA / IPA

      $7.00

Desserts

  • Desserts

    All of our desserts are made in-house

    • Charlotte

      Chocolate Mousse cake encrusted with Rum soaked Amaretto cookies, fresh whipped cream

      $9.00
    • Crespelle

      Crêpes stuffed with mascarpone and Nutella or mascarpone and mixed berry sauce

      $9.00
    • Torta al Limone

      Lemon Tart

      $7.00
    • Torta al Cioccolato

      Belgian chocolate cake served with vanilla ice cream

      $10.00
    • Torta di Formaggio

      Lemon ricotta cheesecake baked with a chocolate cookie crust, topped with shaved Belgian chocolate

      $9.00
    • Tiramisu'

      Mascarpone custard layered with espresso soaked lady fingers and Belgian chocolate

      $9.00
    • Cantucci

      Homemade almond biscotti

      $5.00
    • Sorbetto

      $8.00
    • Gelato

      $8.00
    • Affogato

      with a shot of espresso

      $10.00
    • Affogato Corretto

      with a shot of espresso and drizzle of Irish Cream

      $13.00
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